Every sponsor and ticket helps fund mental health support, chef retreats, and storytelling that reminds the people who feed us that they matter too.
Event Information
YES, CHEF! BEHIND THE APRON™️ 2026
Date: Tuesday, December 15, 2026
Location: Bear Creek Mountain Resort, Macungie, Pennsylvania
Time: 6:00 PM – 9:00 PM
Guests will enjoy an evening of culinary experiences, storytelling, community connection, recognition of hospitality professionals, fundraising activities, and the unveiling of the 2027 Yes, Chef! Behind the Apron™️ calendar.
Together, we will celebrate the people who help make our community stronger—one meal, one experience, and one story at a time.
How funds will be used.
What we do and what we've done.
OUR MISSIONBehind every plate is a person. Yes, Chef! Behind the Apron™️ exists to shine a light on the people who feed our communities while supporting the mental health and well-being of those working in the hospitality industry. Through powerful portraits, personal storytelling, retreats, community events, and wellness initiatives, we help chefs and hospitality professionals feel seen, heard, and supported. The culinary world is built on passion, creativity, and service—but too often it comes with stress, burnout, anxiety, depression, and isolation. Our mission is to create meaningful conversations, provide resources, and build a community where asking for help is viewed as strength, not weakness. |